Calabacitas a la mexicana 😋

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Calabacitas a la mexicana 😋. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Calabacitas a la mexicana 😋 is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Calabacitas a la mexicana 😋 is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Calabacitas a la mexicana 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas a la mexicana 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacitas a la mexicana 😋 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacitas a la mexicana 😋 estimated approx 45 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Calabacitas a la mexicana 😋 using 8 ingredients and 5 steps. Here is how you cook that.

Me acordé que mi mamá las hacía cuando era pequeña, no estoy muy segura de que como yo lo hice sea la forma correcta, pero me quedo bien.

Ingredients and spices that need to be Get to make Calabacitas a la mexicana 😋:

1. 4 calabacitas
2. 3 jitomates
3. al gusto cebolla
4. al gusto ajo
5. al gusto epazote
6. 1 lata elotitos
7. 1 poco aceite
8. al gusto sal

Instructions to make to make Calabacitas a la mexicana 😋

1. En un sartén colocamos el aceite y ponemos a sofreír un poco de cebolla picado junto con el ajo igual picado.
2. Cuando la cebolla esté un poco transparente se le agregan los jitomates cortados en cubitos, se tapan y se dejan 5 min a fuego medio.
3. Cuando los jitomates hayan soltado un poco de su jugo se agregan las calabacitas cortadas en cuadritos y una ramita de epazote y un poco de sal.
4. Se tapa el sartén y se espera a que las calabacitas estén bien cocidas, al terminar se le agregan los elotitos se revuelve y se espera unos minutos a que todos los sabores se incorporen bien.
5. Se sirve y se puede acompañar con un poco de arroz.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Calabacitas a la mexicana 😋. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!