Sopa crema de zapallo
Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Sopa crema de zapallo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sopa crema de zapallo is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Sopa crema de zapallo is something which I've loved my entire life.
Many things affect the quality of taste from Sopa crema de zapallo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa crema de zapallo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa crema de zapallo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sopa crema de zapallo estimated approx 30'.
To get started with this particular recipe, we have to first prepare a few components. You can have Sopa crema de zapallo using 7 ingredients and 6 steps. Here is how you cook it.
Para este #canasta vaya esta deliciosa, reconfortante y nutritiva sopa de zapallo calabaza. Realmente es muy rica y tentadora, espero les guste.
Ingredients and spices that need to be Prepare to make Sopa crema de zapallo:
- 500 grs zapallo calabaza sin la cáscara
- 150 grs cebolla picada
- 75 grs manteca
- 2 tazas agua
- 1 cda. colmada de fécula de maíz
- Sal, pimienta y azúcar a gusto
- Queso tipo mantecoso a gusto
Steps to make to make Sopa crema de zapallo
- Preparar los ingredientes
- Cortar en cubitos el zapallo y ponerlo a hervir con poca agua y sin sal, mientras tanto picar la cebolla y rehogarla en la manteca.
- Una vez cocido el zapallo hacer un puré con el prensa puré, juntarlo con la cebolla rehogada en la manteca y mixear
- Al puré lo llevo a una ollita con 11/2 taza de agua, revuelvo y condimento a gusto, cuando esté a punto de ebullición en la otra mitad de taza de agua fría, disuelvo la fécula y se la incorporo a la sopa, sin dejar de revolver para que quede cremosa y no se pegue en el fondo de la olla
- Dejar hervir unos minutos y rectificar el sabor si fuera necesario. Servir en platos hondos con cubitos de queso mantecoso a gusto.
- Espero les guste y hagan esta exquisita sopa crema de zapallo. Buen apetito.
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So that is going to wrap this up with this special food Simple Way to Make Favorite Sopa crema de zapallo. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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