Calabaza con queso derretido

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Calabaza con queso derretido. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Calabaza con queso derretido is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Calabaza con queso derretido is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Calabaza con queso derretido, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza con queso derretido delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza con queso derretido is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza con queso derretido estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Calabaza con queso derretido using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Calabaza con queso derretido:

1. 1/2 calabaza
2. 1 pizca pimienta
3. 1/2 de queso cremoso
4. 1 pizca oregano
5. 1 pizca sal
6. 1 poco aceite

Instructions to make to make Calabaza con queso derretido

1. Cortar la calabaza de la siguiente manera
2. Luego coloca una pizca de pimienta y sal
3. Colocalas en una sartén Con un chorrito de aceite y dejar dorar no quemar
4. Una vez dorado colocar el queso cremoso y un poco de orégano
5. Dejar que el queso se derrita hasta quedar así

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