Caldo de camarón seco

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Caldo de camarón seco. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Caldo de camarón seco is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Caldo de camarón seco is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Caldo de camarón seco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo de camarón seco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caldo de camarón seco is 2 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caldo de camarón seco estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Caldo de camarón seco using 10 ingredients and 4 steps. Here is how you can achieve it.

#masconmenos En Chiapas venden este camarón seco, que me parece no está realmente seco, lo deshidratan con sal y está su pulpa jugosa, el caso es que queda un caldo de muy rico sabor

Ingredients and spices that need to be Make ready to make Caldo de camarón seco:

1. 250 gr camarón seco
2. 4 tazas agua
3. 1 calabacita picada
4. 1 zanahoria picada
5. 3 tomates
6. 1/2 cebolla
7. 3 dientes ajo
8. 1 cubito tomate
9. al gusto orégano molido
10. 1/2 cucharadita harina de trigo o maizena

Instructions to make to make Caldo de camarón seco

1. Primeramente les di una enjuagada a los camarones para quitarle sal
2. Licuamos tomate, cebolla, ajo, cubo de tomate, harina y orégano
3. Llevamos lo licuado al sartén para que hierva con el agua, al primer hervor agegamos calabacita y zanahoria, ya qué ablanden las verduras, agregamos los camarones y dejamos que hiervan 5 minutos
4. Listos para servir

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So that is going to wrap this up for this special food Recipe of Award-winning Caldo de camarón seco. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!