Crema de Lentejas para pasta

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Crema de Lentejas para pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crema de Lentejas para pasta is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Crema de Lentejas para pasta is something which I've loved my whole life.

Many things affect the quality of taste from Crema de Lentejas para pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de Lentejas para pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Crema de Lentejas para pasta using 10 ingredients and 3 steps. Here is how you cook that.

Puede ser sopa, pero espesa como una salsa sobre la pasta, es perfecta!

Ingredients and spices that need to be Get to make Crema de Lentejas para pasta:

1. 1 kilo lentejas
2. 1/2 kilo (4 pzas) huesos de cuello de res con carne
3. 1/2 zanahoria, 1/2 papa y 1/2 calabacín
4. 2 cubitos pollo
5. 1 cebolla mediana/grande
6. 1/2 pimentón rojo grande
7. 2 ají dulce grandes (usé uno verde y uno rojo)
8. 1 cebollín
9. 2 chorizos españoles
10. Sal, Soya y Cilantro

Instructions to make to make Crema de Lentejas para pasta

1. En una olla profunda con tapa ponemos los huesos con carne a cocinar en agua sin sal, una media hora a una hora... agregamos las lentejas previamente revisadas para descartar basurita. Cortamos en cuadritos la zanahoria, papa y calabacín, agregamos al agua para que vayan cocinandose. Tapamos y vamos probando hasta que las lentejas estén suaves.
2. Mientras, se sofríen los chorizos troceados en una sartén SIN aceite... en el jugo que sueltan, sofreímos la cebolla, pimentón, ajíes y cebollín (todo picado pequeño). Reservamos.
3. Al estar las lentejas suaves, bajamos el fuego, agregamos el sofrito, los 2 cubitos y echamos unos chorros de soya si falta sal, agregamos el cilantro y tapamos media hora más hasta que tenga la consistencia deseada. Nosotros servimos sobre pasta corta...

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So that's going to wrap this up for this special food Steps to Prepare Favorite Crema de Lentejas para pasta. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!