Albóndigas en salsa

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Albóndigas en salsa. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Albóndigas en salsa is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Albóndigas en salsa is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Albóndigas en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Albóndigas en salsa using 11 ingredients and 12 steps. Here is how you cook it.

Sabrosas y con patatas

Ingredients and spices that need to be Take to make Albóndigas en salsa:

1. 500 gr carne picada mixta
2. Pereji
3. 2 ajos
4. 1 cebolla
5. Sal, pimienta y tomillo
6. 3 patatas medianas
7. 1,5 vasos vino
8. 1 vasito agua
9. 3 cucharadas pan rallado
10. 1 cucharada colmada harina
11. 1 huevo

Steps to make to make Albóndigas en salsa

1. Poner en un bol: carne, el huevo, perejil, sal, tomillo y pimienta al gusto, pan rallado y remover para mezclar bien
2. Poner la cucharada de harina en un plato
3. Pasar las bolas por la harina para freírlas
4. Colar el aceite con el que hemos hecho las albóndigas y echarlo en una cazuela
5. Añadir cebolla y ajos y un poquito más de sal y perejil (si consideramos necesario)
6. Sofreír bien
7. Añadir las albóndigas
8. Añadir vino y agua
9. Dejar cocer 30 min a fuego medio-bajo
10. Freír las patatas
11. Añadirlas a las albóndigas con un poquito más de agua
12. Dejar cocer 5 min más a fuego bajo

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So that's going to wrap this up for this exceptional food Simple Way to Make Super Quick Homemade Albóndigas en salsa. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!