Lentejas con chorizo y jamón

Lentejas con chorizo y jamón

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Lentejas con chorizo y jamón. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lentejas con chorizo y jamón is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Lentejas con chorizo y jamón is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Lentejas con chorizo y jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo y jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo y jamón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con chorizo y jamón estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Lentejas con chorizo y jamón using 12 ingredients and 4 steps. Here is how you cook that.

¡Este plato de lentejas no lo vas a dejar! (ya sabes, lentejas... si quieres las comes y si no....)

Son las lentejas de toda la vida, las de casa, con sus "sacramentos", pero realizadas en muy poco tiempo con mi olla programable.

Es de esos platos aptos para dejar programados cuando sales de casa a trabajar por la mañana y te las encuentras recién terminadas cuando abres la puerta al mediodía.

Calentitas, sabrosas, y plato único.

Ingredients and spices that need to be Take to make Lentejas con chorizo y jamón:

  1. 350 g lentejas pardinas
  2. 1 cabeza ajos
  3. 2 hojas laurel
  4. 1 pimiento verde
  5. 1 cebolla
  6. 2 zanahorias
  7. 2 patatas
  8. 3 chorizos frescos
  9. 2 puntas jamón
  10. 1/2 cucharadita pimentón dulce
  11. Agua
  12. Opcional: 1 trozo de lacón salado

Instructions to make to make Lentejas con chorizo y jamón

  1. Trocear el pimiento verde, las patatas y las zanahorias.

    Cortar en rodajas los chorizos y el lacón en su caso.

    Ponemos todos los ingredientes en la cubeta.
  2. Añadimos agua. La cantidad es la necesaria para cubrirlo todo, y que por encima queden dos dedos. En casa calculamos por cada 2 cubiletes de lentejas, 5 de agua.
  3. Programamos menú legumbres (modelo D) 15 minutos, menú turbo (modelos E y F) enter 10 y 15 minutos, los tiempos varían mucho dependiendo de la calidad de las legumbres y de la dureza del agua de tu zona.
  4. Despresurizamos manualmente y servimos muy caliente.

As your experience and confidence expands, you will locate that you have extra natural control over your diet plan and also adjust your diet regimen to your individual preferences in time. Whether you intend to offer a recipe that makes use of less or even more components or is a little bit basically spicy, you can make straightforward changes to accomplish this goal. To put it simply, begin making your dishes on time. When it comes to standard food preparation abilities for novices you don't require to discover them but just if you master some straightforward food preparation techniques.

This isn't a total overview to fast and very easy lunch recipes yet its good food for thought. Ideally this will obtain your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing way too many square meals on your journey.

So that's going to wrap this up for this special food Recipe of Quick Lentejas con chorizo y jamón. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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