Lentejas con chorizo y jamón
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Lentejas con chorizo y jamón. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lentejas con chorizo y jamón is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Lentejas con chorizo y jamón is something which I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Lentejas con chorizo y jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo y jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas con chorizo y jamón is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lentejas con chorizo y jamón estimated approx 30 minutos.
To begin with this recipe, we have to first prepare a few ingredients. You can have Lentejas con chorizo y jamón using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Lentejas con chorizo y jamón:
- 1/2 pimiento verde
- 1/2 pimiento rojo
- 1/2 cebolla
- 2 dientes ajo
- 1 tomate
- 1/2 cucharadita comino
- 1/2 cucharadita pimentón dulce
- 1 hoja laurel
- 100 gramos chorizo sarta
- 80 g jamón a taquitos
- 200 g lentejas
Instructions to make to make Lentejas con chorizo y jamón
- Troceamos la cebolla en dados los pimientos en dados, el tomate y laminamos los ajos, en una cazuela con aceite y añadimos los ajos y la cebolla dejamos hasta que empiece la cebolla a transparentar
- Cuando esté transparente añadimos los pimientos íbamos salteando hasta que veamos que están cocinados
- Añadimos el pimentón salteamos y directamente incorporamos el tomate, dejamos hasta que el tomate vaya soltando todos los jugos y veamos que está cocinado
- En ese momento añadimos un poco de agua y echamos toda la mezcla al vaso de la batidora, trituramos y reservamos
- En la misma cazuela ponemos un poquito de aceite y salteamos ligeramente el chorizo y el jamón, añadimos las lentejas (a mí me gusta pasar las primero un poquito por agua) salteamos unos segundos
- Y ya añadimos la mezcla que hemos triturado y le añadimos agua hasta cubrir, el comino la hoja de laurel y salpimentamos, cocinamos hasta que las lentejas estén tiernas, en 13 minutos están riquísimas!!
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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Lentejas con chorizo y jamón. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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