Albóndigas con verduritas

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Albóndigas con verduritas. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas con verduritas is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Albóndigas con verduritas is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas con verduritas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con verduritas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con verduritas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Albóndigas con verduritas using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Albóndigas con verduritas:

1. 400 gr carne picada
2. 1 huevo
3. 1 rebanada pan de molde
4. 1 chorrito leche
5. 3 dientes ajo
6. Perejil
7. Harina
8. 1 cebolla
9. 1 calabacín
10. 1 zanahoria
11. 1 chorrito vino blanco
12. 1/2 litro caldo
13. Sal y pimienta
14. Pimentón

Steps to make to make Albóndigas con verduritas

1. Desmigamos el pan de molde en una taza con un chorrito de leche y dejamos empapar bien. Mientras, ponemos la carne en un bol grande con el huevo, 1 diente de ajo picadito, perejil, sal y pimienta. Añadimos el pan escurrido.
2. Con las manos vamos mezclando todo creando una masa moldeable y, una vez lista, vamos haciendo las bolas y reservándolas en un plato.
3. Pasamos las bolas por harina y las reservamos de nuevo.
4. En una sartén con aceite ponemos la zanahoria y después el calabacín, ambos cortados en cubitos. Dejamos pochar.
5. En otra sartén grande ponemos un chorrito de aceite y freímos las albóndigas. Una vez fritas las reservamos.
6. En ese mismo aceite freímos la cebolla y un par de dientes de ajo cortado todo finito. Cuando esté todo dorado, añadimos una cucharadita de harina y rehogamos. Después un chorrito de vino blanco y dejamos evaporar. Luego espolvoreamos pimentón, damos un par de vueltas y añadimos el caldo. Removemos y dejamos reducir unos 20 minutos.
7. Añadimos las albóndigas y las verduras y dejamos cocinar todo junto 8 minutos más.

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So that is going to wrap this up with this exceptional food Recipe of Quick Albóndigas con verduritas. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!