Albóndigas de pollo en salsa de calabaza
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Albóndigas de pollo en salsa de calabaza. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Albóndigas de pollo en salsa de calabaza is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Albóndigas de pollo en salsa de calabaza is something which I have loved my whole life.
Many things affect the quality of taste from Albóndigas de pollo en salsa de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo en salsa de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albóndigas de pollo en salsa de calabaza is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Albóndigas de pollo en salsa de calabaza estimated approx 60 minutos.
To begin with this recipe, we must first prepare a few ingredients. You can cook Albóndigas de pollo en salsa de calabaza using 18 ingredients and 10 steps. Here is how you cook it.
Una receta súper fácil y sobre todo saludable.
Unas albóndigas diferentes que en vez de salsa de tomate la he sustituido por salsa de verduras.
Ingredients and spices that need to be Take to make Albóndigas de pollo en salsa de calabaza:
- Para las albóndigas
- 1.400 g pechuga de pollo
- 20 g Ajo
- 250 g Cebolla
- al gusto Sal
- al gusto Pimienta
- al gusto Orégano
- 20 g caldo vegetal deshidratado
- Para la salsa
- aove
- 180 g Cebolla
- 100 g Pimiento
- 600 g Calabaza
- 20 g caldo vegetal deshidratado
- 1 hoja laurel
- Sal
- Pimienta
- Agua
Steps to make to make Albóndigas de pollo en salsa de calabaza
- Picamos la cebolla y el ajo
- Lo mezclamos con la carne, la sal, el caldo vegetal deshidratado, el orégano y la pimienta al gusto. Mezclar todo muy bien
- Hacemos las bolitas y una vez hechas la llevamos al air fryer durante 5 minutos. Yo las voy poniendo de poquitas porque no me caben en el air fryer, pero si queréis las podéis poner en el horno.
- Una vez hecha todas las bolitas reservamos
- Para la salsa
- Ponemos un chorrito de aceite de oliva virgen extra, echamos el pimiento y la cebolla. dejamos sofreír unos 5 minutos
- Una vez sofrito ponemos la calabaza, los condimentamos y echamos en agua. Dejamos 20 minutos
- Pasados 20 minutos retiramos y trituramos.
- Una vez triturado ponemos las albóndigas y dejamos 10 minutos para que cojan todo el sabor
- Disfrutamos
As your experience and also confidence grows, you will certainly find that you have more natural control over your diet plan and adjust your diet to your personal tastes gradually. Whether you want to serve a dish that uses fewer or even more components or is a little bit basically spicy, you can make straightforward adjustments to attain this goal. Simply put, begin making your recipes on time. As for fundamental food preparation skills for beginners you don't require to discover them but only if you master some straightforward cooking strategies.
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So that's going to wrap it up for this special food Steps to Make Favorite Albóndigas de pollo en salsa de calabaza. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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