Albóndigas en Salsa de Zanahorias

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Albóndigas en Salsa de Zanahorias. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Albóndigas en Salsa de Zanahorias is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Albóndigas en Salsa de Zanahorias is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Albóndigas en Salsa de Zanahorias, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en Salsa de Zanahorias delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en Salsa de Zanahorias is 2 Personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en Salsa de Zanahorias estimated approx 90 Minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Albóndigas en Salsa de Zanahorias using 23 ingredients and 6 steps. Here is how you can achieve it.

Este es un plato realmente especial… nadie protestara en casa por la comida, la dulzura de las zanahorias le van fenomenal a las albóndigas y quedan jugosas y tiernas. Ten pan cerca mojaras en la salsa.

Ingredients and spices that need to be Get to make Albóndigas en Salsa de Zanahorias:

1. Para las Albóndigas
2. 300 gr. carne picada mezcla
3. 1 huevo
4. 1 ajo
5. 1 cicharadita de perejil picado
6. 40 ml. leche
7. 1 rodajas pan de molde semillas de amapola
8. 2 cucharadas pan rallado
9. 1/2 cucharadita sal
10. 1/4 cucharadita pimienta negra
11. 1/4 cucharadita pimentón
12. 1/2 cucharadita comino
13. Para la salsa de zanahorias
14. 4 zanahorias
15. 1 chalota
16. 1 cebolla
17. 1 ajo
18. 250 ml. agua
19. 70 ml vino jerez
20. 1/2 pastilla caldo de carne
21. 1 cucharadita tomillo
22. sal
23. pimienta

Instructions to make to make Albóndigas en Salsa de Zanahorias

1. Pon el pan de molde en un cuenco y vierte la leche, deja que se empape bien, escurre el exceso de leche y reserva. En un bol pon la carne picada, el ajo prensado, el huevo, el perejil, la sal, el pimentón, el comino y la rebanada de pan, mezcla hasta integrar, añade poco a poco el pan rallado he integra, reserva en el frigorífico mínimo 1 hora.
2. Pasado ese tiempo, forma las albóndigas con la ayuda de una cuchara y boleándolas con las palmas de las manos. Enharina y fríe en una sartén a fuego medio, sin que llegue a cubrir el aceite las albóndigas, cuando estén doradas por los dos lados, ponlas en papel absorbente.
3. Cuela el aceite donde has frito las albóndigas y cubre la base de una olla. Incorpora la cebolla, la chalota cortada en trozos pequeños, el ajo prensado y sofríe. Incorpora las cuatro zanahorias cortadas en trocitos y sofríe. Por último, añade la sal y la pimienta molida al gusto. Deja pochar durante unos diez minutos.
4. Vierte el vino de jerez, deja que se evapore el alcohol, añade el agua y la pastilla de caldo de carne. Deja cocer 20 minutos, o hasta que la zanahoria esta tierna.
5. Tritura la verdura y el caldo para hacer la salsa, rectifica de sal en caso necesario. Incorpora las albóndigas y cocina junto con la salsa 10 minutos más.
6. Fríe algunas patatas para servir. ¡Que Aproveche!

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So that's going to wrap this up with this exceptional food Recipe of Favorite Albóndigas en Salsa de Zanahorias. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!