Albóndigas en salsa fáciles y espectaculares

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Albóndigas en salsa fáciles y espectaculares. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas en salsa fáciles y espectaculares is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Albóndigas en salsa fáciles y espectaculares is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas en salsa fáciles y espectaculares, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa fáciles y espectaculares delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa fáciles y espectaculares is 4-5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa fáciles y espectaculares estimated approx 1h 30min.

To begin with this recipe, we have to first prepare a few components. You can have Albóndigas en salsa fáciles y espectaculares using 11 ingredients and 4 steps. Here is how you cook that.

Receta que me compartió mi prima Anabel y a la que rápidamente nos hemos hecho adictos en casa por la sencillez de la misma y lo riquísima que queda. Éxito asegurado con los pequeños y los grandes de la casa 😋

Ingredients and spices that need to be Prepare to make Albóndigas en salsa fáciles y espectaculares:

1. 24 albóndigas
2. 2 hojas laurel
3. 3-4 ajos
4. 2 botes macedonia de verdura
5. 1 pastilla caldo de carne
6. Pimienta
7. Sal
8. Aceite de oliva virgen extra
9. Opcional
10. Patatas para freír
11. Aceite de girasol 🌻

Instructions to make to make Albóndigas en salsa fáciles y espectaculares

1. Lo primero que vamos a hacer es dorar las albóndigas con abundante aceite de oliva virgen extra, unos ajos enteros y un par de hojitas de laurel. Cuando estén bien doradas las sacamos con una espumadera y las reservamos.
2. Añadimos al aceite los dos botes de macedonia de verduras, la pastilla de caldo de carne, salpimentamos y pochamos durante unos diez minutos. Transcurrido este tiempo, lo ponemos todo en el vaso de la batidora y batimos. Si vemos que queda espeso añadimos agua poco a poco hasta alcanzar la textura deseada.
3. Ponemos la salsa ya batida y las albóndigas de vuelta a la sartén u olla que estemos usando. Ponemos a fuego medio y dejamos que terminen de hacerse las albóndigas en la salsa, normalmwnte con unos 30-40 minutos es suficiente.
4. Freímos unas patatas y servimos 4-5 albóndigas por ración con una buena cantidad de salsa.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Homemade Albóndigas en salsa fáciles y espectaculares. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!