Albóndigas en Salsa

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Albóndigas en Salsa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Albóndigas en Salsa is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Albóndigas en Salsa is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas en Salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en Salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en Salsa is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en Salsa estimated approx 1 h 30 m.

To get started with this recipe, we must prepare a few ingredients. You can have Albóndigas en Salsa using 15 ingredients and 6 steps. Here is how you cook it.

Son ideales para acompañarlas con lo que quieras, arroz, puré, ensalada, se hacen relativamente rápido y son riquísimas.

Ingredients and spices that need to be Take to make Albóndigas en Salsa:

1. 1 k Carne picada especial
2. 1 Cebolla chica
3. 1 Puerro
4. 80 gr. Avena en hojuelas
5. 1 huevo
6. 2 cdas. Pan rallado
7. 2 cdas. Pesto
8. 2 cdas. Salsa de soja
9. Sal - Pimentón - Ají molido
10. Para la salsa:
11. 1 Puré de tomate
12. 1 Diente Ajo
13. 1 cebolla cortada en pluma
14. 1 cda. Azúcar
15. Sal - Pimienta

Instructions to make to make Albóndigas en Salsa

1. Poner en un bowl todos los ingredientes juntos, salteando la cebolla cortada chiquita, y con la mano mezclar todo bien hasta integrar todos los ingredientes.
2. Tomar porciones y hacer bollos.
3. Una vez realizado esto en una olla profunda poner aceite y sellar las albóndigas de todos lados. Reservar.
4. En la mismo aceite saltear la cebolla en pluma junto con el ajo cortado groseramente.
5. Añadir la salsa de tomate, condimentar y dejar que tome temperatura.
6. Una vez que tomó temperatura, incluir las albóndigas y cocinarlas a fuego medio por 40 minutos.

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So that's going to wrap this up with this exceptional food Steps to Prepare Speedy Albóndigas en Salsa. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!