Albóndigas

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Albóndigas. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Albóndigas is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. Albóndigas is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Albóndigas using 9 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Albóndigas:

1. Carne picada
2. Huevos
3. Ajos
4. Cebolla
5. Azafran
6. Sal
7. Agua
8. Perejil
9. Pan rallado

Steps to make to make Albóndigas

1. Aliñar la carne con ajo, perejil y sal
2. Se echan los huevos, para unos 800g de carne se echan 4. Remover bien.
3. A continuación le echamos pan rallado, el que admita hasta que se pueda hacer la albóndiga y que queden blandengues.
4. Se amasa todo con la mano para que se una y se deja reposar un rato.
5. Cuando ha reposado la masa un par de horas, se hacen las albóndigas con un poco de harina en la base de la bandeja y se le echa otro poco por encima.
6. Se frien
7. Para hacer la salsa se pican 2 cebollas y 3 dientes de ajo en trozos grandes y se frien.
8. Cuando esta hecho se pone en un recipiente y se le echa agua para batirlo. Al terminar se le añade a las albondigas junto a un vaso de vino rosado o blanco y una pastilla de avecrem machada en mortero. Se puede echar un poco de azafran al gusto. Se le añade agua hasta que cubra.
9. Se cuecen hasta que evapore el agua y espese la salsa.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Quick Albóndigas. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!