Potaje con albóndigas

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Potaje con albóndigas. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Potaje con albóndigas is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Potaje con albóndigas is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Potaje con albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje con albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje con albóndigas is 2 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje con albóndigas estimated approx 40 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Potaje con albóndigas using 13 ingredients and 6 steps. Here is how you can achieve it.

Una receta muy rica, con este frío bien pegan estos platos calentitos.

Ingredients and spices that need to be Get to make Potaje con albóndigas:

1. Espinacas
2. 1 cebolleta
3. 150 g garbanzos
4. 2-3 tomates
5. 2 huevos
6. Laurel
7. 3 patatas
8. Almendras peladas unos 50 g
9. Leche
10. Pan del día anterior
11. 1 pizca comino
12. 1 pizca pimentón
13. Sal

Steps to make to make Potaje con albóndigas

1. Se cuecen las espinacas (tenia congeladas unas porciones, pero se pueden hacer también con espinacas frescas), mientras se parte el pan en rebanadas (unas 5 o 6) y se le echa la leche para que se empapen, una vez que están bien empapadas se escurren y mezclalas con los huevos batidos, un diente de ajo picado y sal (si queda la masa un poco clara se le añade una cucharaditas de pan rallado)
2. Formar bolas con la mezcla, freírlas hasta que se doren.
3. Reservarlas.
4. Dora las almendras y dos rebanadas de pan,dejalas escurrir y machacalas en el mortero, pela la cebolla, picala y rehogala
5. Se pone una cacerola con agua al fuego y se echan las espinacas escurridas,las patatas cortadas a trocitos, los tomates pelados y triturados, los garbanzos, la cebolleta el majado, el comino, pimentón y el laurel.
6. Cuece durante 20 minutos echa las albóndigas y prosigue la cocción 10 minutos más y sirve.

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So that is going to wrap this up for this special food Steps to Prepare Award-winning Potaje con albóndigas. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!