Albóndigas con salsa de verduras. (a Thermomix)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Albóndigas con salsa de verduras. (a Thermomix). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Albóndigas con salsa de verduras. (a Thermomix) is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Albóndigas con salsa de verduras. (a Thermomix) is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas con salsa de verduras. (a Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con salsa de verduras. (a Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con salsa de verduras. (a Thermomix) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con salsa de verduras. (a Thermomix) estimated approx 50 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Albóndigas con salsa de verduras. (a Thermomix) using 23 ingredients and 9 steps. Here is how you can achieve that.

Que ganas le tenía a estas albóndigas. Llevaba mucho tiempo queriéndolas hacer y me han encantado, bueno a mi ya todos los de mi casa…En un principio las quería a ver hecho al varoma, pero el tiempo de cocción de los ingredientes de la salsa no les da tiempo a hacerse a si que al final las hice en el horno, pero bueno,quedan igual de ricas que al varoma, así que venga que te explicó la receta.!!!!

Ingredients and spices that need to be Take to make Albóndigas con salsa de verduras. (a Thermomix):

1. Para las albóndigas
2. 400 gramos carne de ternera. (300 de ternera y 100 de cerdo)
3. 1 huevo
4. 1 cucharadita la de postre de sal
5. Pimienta blanca molida
6. 25 gramos brandy
7. 1 cucharada pan rallado
8. Harina para modelar las albóndigas
9. bandeja Aceite para untar la
10. Para la salsa
11. 100 gramos cebolla
12. 100 gramos puerro
13. 3 dientes ajo
14. 50 gramos pimiento
15. 3 hojas lechuga
16. 70 gramos aceite de oliva. (yo le puse 40 gramos)
17. 100 gramos vino blanco
18. 1 cucharadita pimentón
19. 25 gramos harina
20. 50 graos de tomate frito
21. Sal
22. Pimienta blanca molida
23. 300 gramos caldo de pollo, o agua y una pastilla de avecrem

Instructions to make to make Albóndigas con salsa de verduras. (a Thermomix)

1. Precalienta el horno a 200 grados.
2. Pon en el vaso la carne picada, el huevo, la sal, la pimienta, el brandy y el pan rallado. Programa 20 seg/ giro a la izquierda/ velocidad 3. (TM 21, 20 segundos, velocidad 2).
3. Retira la mezcla del vaso, forma las albóndigas rebózalas con harina y colócalas en una fuente par horno untada con aceite. Hornéalas 10 minutos por un lado y 5 minutos por el otro.
4. Mientras tanto prepara la salsa. Pon en el vaso la cebolla, el puerro, el ajo, el pimiento y la lechuga, trocea 3 segundos, velocidad 5. (TM 21, 4 segundos, velocidad 3 1/2).
5. Añade el aceite y sofríe 10 minutos, varoma, velocidad 1.
6. Incorpora el vino y programa 3 minutos, varoma, velocidad 1.
7. Añade el pimentón, la harina, el tomate frito, la sal, la pimienta y el caldo. Programa 20 minutos, 100 grados, velocidad 1.
8. Espera unos minutos a que baje la temperatura y tritura la salsa 30 segundos, velocidad 9.
9. Vierte la salsa sobre las albóndigas y hornea 10 minutos.

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