Albóndigas de carne vacuna con salsa

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Albóndigas de carne vacuna con salsa. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Albóndigas de carne vacuna con salsa is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Albóndigas de carne vacuna con salsa is something which I've loved my entire life.

Many things affect the quality of taste from Albóndigas de carne vacuna con salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne vacuna con salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne vacuna con salsa is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de carne vacuna con salsa estimated approx 1h 45m.

To get started with this particular recipe, we have to prepare a few components. You can cook Albóndigas de carne vacuna con salsa using 17 ingredients and 8 steps. Here is how you can achieve it.

#menusemanal

Ingredients and spices that need to be Get to make Albóndigas de carne vacuna con salsa:

1. 1 kilo carne picada
2. 1 taza perejil fresco
3. 3 cucharadas soperas cebolla deshidratata
4. 2 cucharadas soperas ajo deshidratado
5. 2 rodajas pan lactal o miga de dos panes comunes
6. 1 cucharada sopera sal marina
7. 1 taza leche
8. 1 ramita tomillo fresco
9. 1/2 cucharadita pimienta
10. 4 cucharadas soperas harina
11. salsa
12. 1 cebolla mediana
13. 1 zanahoria mediana
14. 500 mililitros puré de tomatesal a gusto
15. ají molido a gusto
16. pimienta a gusto
17. 2 cucharadas soperas aceite de oliva

Instructions to make to make Albóndigas de carne vacuna con salsa

1. Poner la carne en un bowl, lavar y picar el perejil y lavar el tomillo, entibiar la leche y poner el pan, agregar la sal a la carne
2. Luego agregar el perejil, el tomillo el ajo, la cebolla y el pan
3. Mezclar todos los ingredientes sin amasar mucho, luego formar las albóndigas del tamaño que uno prefiera, lo ideal es que todas sean de similar tamaño
4. Picar la cebolla y rallar la zanahoria
5. En una cacerola poner a calentar el aceite de oliva, pasar las albóndigas por harina y dorarlas en el aceite, cuando estén selladas retirar y reservar en un plato
6. Sofreír la cebolla y la zanahoria, agregar el puré de tomate, condimentar a gusto y agregar las albóndigas
7. Cocinar a fuego bajo por 40 minitos.
8. A disfrutar

As your experience as well as self-confidence expands, you will locate that you have much more natural control over your diet regimen and adapt your diet to your personal preferences with time. Whether you wish to offer a dish that utilizes fewer or more ingredients or is a little essentially zesty, you can make straightforward changes to accomplish this objective. To put it simply, start making your dishes promptly. As for basic food preparation abilities for beginners you don't require to discover them but just if you master some simple cooking techniques.

This isn't a total guide to fast and simple lunch recipes however its excellent food for thought. With any luck this will obtain your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing too many square meals on your journey.

So that is going to wrap it up with this special food Recipe of Speedy Albóndigas de carne vacuna con salsa. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!