Albondiguitas griegas

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, Albondiguitas griegas. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Albondiguitas griegas is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Albondiguitas griegas is something that I have loved my entire life.

Many things affect the quality of taste from Albondiguitas griegas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albondiguitas griegas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albondiguitas griegas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albondiguitas griegas estimated approx 15 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Albondiguitas griegas using 16 ingredients and 6 steps. Here is how you cook it.

Cuando tengo invitados en mi casa y los agasajo con un buffet, nunca faltan estas albondiguillas que se pueden encontrar en muchos restaurantes y tabernas griegas.
Pertenece a los MEZE, aperitivos que se toman en los países mediterráneos como, Grecia, Turquía y Oriente Próximo, antes de las comidas.

Ingredients and spices that need to be Make ready to make Albondiguitas griegas:

1. 150 gr carne de ternera picada
2. 150 gr carne de cerdo picada
3. 1 taza miga de pan
4. 1 cebolla pequeña rallada
5. 1 huevo
6. 2 cdas queso rallado
7. 1 cda perejil picado
8. 1 cda menta fresca picada
9. ¼ cdts comino molido
10. harina C/N
11. SALSA DE YOGURT
12. 150 gr yogurt natural griego
13. 1 cda mayonesa
14. 2 cdas nata
15. 2 cdas aceite de oliva
16. sal, pimienta y nuez moscada

Instructions to make to make Albondiguitas griegas

1. Mezclar todos los ingredientes para las albondiguillas, menos la harina, en un cuenco o ensaladera grande.
2. Amasar bien todos los ingredientes y guardar en la nevera una hora.
3. Poner la harina en un plato.
4. Con las manos húmedas formar bolitas del tamaño de una nuez y pasarlas por harina.
5. Freírlas en aceite de oliva bien caliente de a poco durante 3´.
6. **Para preparar la salsa**: se mezclan bien todos los ingredientes.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Speedy Albondiguitas griegas. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!