Guisado de cerdo con albóndigas patatas y garbanzos

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Guisado de cerdo con albóndigas patatas y garbanzos. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Guisado de cerdo con albóndigas patatas y garbanzos is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Guisado de cerdo con albóndigas patatas y garbanzos is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Guisado de cerdo con albóndigas patatas y garbanzos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guisado de cerdo con albóndigas patatas y garbanzos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guisado de cerdo con albóndigas patatas y garbanzos is 4 y 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guisado de cerdo con albóndigas patatas y garbanzos estimated approx 60 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Guisado de cerdo con albóndigas patatas y garbanzos using 12 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Guisado de cerdo con albóndigas patatas y garbanzos:

1. 450 gr carne de cerdo
2. 3-4 filetes panceta
3. 200 gr carne picada para albond
4. 1/2 chorizo 1/2 morcilla
5. 5-6 patatas 3 zanahorias
6. 4 tomates
7. 2 cebollas
8. 2-3 hojas laurel 1 pastilla avecr
9. 1 vaso vino blanco
10. 300 gr garbanzos
11. pimentón rojo, pimienta perejil,colorante
12. 1,8 litros agua

Instructions to make to make Guisado de cerdo con albóndigas patatas y garbanzos

1. Troceamos la carne la verdura y la apartamos en un plato o recipiente a continuación ponemos la olla en marcha y empezamos a sofreír la carne hasta quitarle el agua yo por lo menos lo ago así cada uno ya como le guste, ahora es el momento de echar el aceite y terminar la carne,albóndigas, panceta y chorizo al punto.
2. Una vez echa la carne la sacamos de la olla, echamos aceite y añadimos las verduras en la misma y sofreímos todo hasta que coja el punto, volvemos a echar la carne y albóndigas le damos unas vueltas y añadimos el tomate rallado el vaso de vino dejamos que evapore un poco y añadimos las patatas cortadas ahora le echamos una cucharada de pimentón, sal cerramos la olla y la ponemos en el número 2 de la olla rápida y unos 35 minutos y si no tenéis olla rápida en 75 minutos aproximados estaria hecho

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Guisado de cerdo con albóndigas patatas y garbanzos. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!