Mostacholes con Albóndigas

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Mostacholes con Albóndigas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Mostacholes con Albóndigas is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Mostacholes con Albóndigas is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Mostacholes con Albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mostacholes con Albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Mostacholes con Albóndigas using 13 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Mostacholes con Albóndigas:

1. Para Albóndigas
2. 500 kg carne molida/picada
3. 2 ajos
4. Pisca orégano, sal y ají molido
5. 1 huevo
6. C/n Pan rallado
7. Para el tuco
8. 1 zanahoria grande
9. C/n morrón
10. 1 lata arvejas
11. C/n Salsa
12. Condimentos sal, aceite, orégano, pimentón
13. 250 gr Mostacholes

Instructions to make to make Mostacholes con Albóndigas

1. Preparado Albóndigas: Coloco la carne en bol y agrego ajo pu ado bien chiquitín, sal orégano ají molido y huevo, mezclo bien con la mano y poco a poco le vamos ag el pan rallado, ya listo armamos las albóndigas y reservamos.
2. Luego cortamos la verdura, ponemos a rehogar y agrego las albóndigas, tapamos y dejamos cocinar por 25 minutos aproximadamente, moverlas de vez en cuando,(YO SIEMPRE DOY BASTANTE Cocción PARA EVITAR QUE QUEDEN CRUDAS ADENTRO) 》》Mientras estamos cocinando las verduras ponemos la olla con agua para los Mostacholes
3. Una vez bien cocinadas le agrego arvejas y salsa revolvemos bien y dejo cocinar por 20 minutos más. Y ya lista el agua agrego una pizca de sal y los Mostacholes, revolvemos y dejamos hasta su cocción entre 12 minutos aproximadamente
4. Luego listo los Mostacholes y salsa, podemos servir!!!🤤🤤🤤🤤👏👍🤗

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