Ñoquis de espinaca con mini albóndigas

Ñoquis de espinaca con mini albóndigas

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Ñoquis de espinaca con mini albóndigas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ñoquis de espinaca con mini albóndigas is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Ñoquis de espinaca con mini albóndigas is something that I have loved my whole life.

Many things affect the quality of taste from Ñoquis de espinaca con mini albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ñoquis de espinaca con mini albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ñoquis de espinaca con mini albóndigas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Ñoquis de espinaca con mini albóndigas using 17 ingredients and 9 steps. Here is how you can achieve that.

Los ñoquis quedan muy livianos y las albondiguitas son la estrella del plato... #pasta #mirecetario

Ingredients and spices that need to be Take to make Ñoquis de espinaca con mini albóndigas:

  1. Para los ñoquis :
  2. 800 grs papa cocida
  3. 200 grs espinaca cruda
  4. 1 huevo
  5. 1 taza harina
  6. 1/2 taza almidón de maíz
  7. Nuez moscada, sal y pimienta
  8. Albóndigas:
  9. 500 grs carne picada
  10. 300 grs miga de pan remojada en leche
  11. 1 cebolla
  12. 1/2 morrón
  13. Condimentos a elección
  14. Salsa:
  15. 4 tomates cubeteados
  16. 2 dientes ajo
  17. Albahaca, laurel pimentón

Steps to make to make Ñoquis de espinaca con mini albóndigas

  1. Noquis: Procesar las hojas de espinaca con el huevo
  2. Hervir las papas con la piel, cuando estén cocidas, pelarlas y hacer un puré. Condimentar con sal, pimienta y nuez moscada, agregar la mezcla de espinaca, harina y el almidón de maíz. Mezclar sin amasar hasta lograr una masa homogénea.
  3. Hacer los clásicos rollos de masa y cortar no muy grandes, si es necesario agregar más harina
  4. Cocinar en abundante agua hirviendo, cuando suben esperar 1 minuto aproximadamente y listo!!
  5. Albóndigas: rehogar la cebolla y el morrón, reservar
  6. Mezclar sin amasar la carne picada con la miga de pan remojada en leche, cebolla, morrón y los condimentos (perejil, comino, ajo, sal y pimienta)
  7. Hacer albóndigas bien chiquitas
  8. Dorar en sartén con un poco de aceite y terminar de cocinar en la salsa
  9. Salsa: Machacar los dientes de ajo y dorar en una olla con aceite, agregar las tomates cubeteados con la albahaca, laurel, pimentón. Salpimentar y cocinar aproximadamente 30 minutos

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This isn't a complete guide to fast and very easy lunch recipes yet its great food for thought. Hopefully this will certainly obtain your creative juices streaming so you can prepare scrumptious dishes for your household without doing way too many square meals on your journey.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Ñoquis de espinaca con mini albóndigas. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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