Arroz Milanesa con Albondiguillas

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Arroz Milanesa con Albondiguillas. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Arroz Milanesa con Albondiguillas is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. Arroz Milanesa con Albondiguillas is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Arroz Milanesa con Albondiguillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz Milanesa con Albondiguillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz Milanesa con Albondiguillas is Para 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz Milanesa con Albondiguillas estimated approx 45 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Arroz Milanesa con Albondiguillas using 13 ingredients and 5 steps. Here is how you can achieve it.

Esta receta la aprendí trabajando de ayudante de cocina pero la he hecho mía a mi gusto y al de mi familia. A mi hija la carne se le hacia bola así que de esta forma se la comía y esta muy buena así que la podéis hacer como más os guste

Ingredients and spices that need to be Get to make Arroz Milanesa con Albondiguillas:

1. 1/2 carne picada o lomo, cabeza de lomo
2. 1/2 pimiento rojo
3. 1/2 pimiento verde
4. 1/2 pimiento amarillo
5. 1 cebolla
6. 1 tomate rallado
7. 200 gr guisantes
8. Caldo de verduras (de caj a o hecho por nosotros)
9. 600 gramos Arroz
10. Orégano
11. Sal
12. Ajo y perejil
13. Colorante alimentario y pimentón de la vera

Steps to make to make Arroz Milanesa con Albondiguillas

1. El primer paso es hacer el caldo de verduras si es de caja pues ya esta hecho.
2. Hacer las albondiguillas en la cual es como cuando hacéis albóndigas poniéndole ajo perejil. Si queréis ponerle pan a remojo con leche o huevo lo que le pongáis habitualmente. Y hacerlas muy chiquitinas A mi me gusta en cada cucharada una Albondiguilla
3. Cortar los pimientos a cuadradaditos si no tenéis algún pimiento no pasa nada es para darle color la cebolla igual a cuadraditos
4. En una paella ponemos el aceite y ponemos la cebolla los pimientos y las albondiguillas le ponemos el orégano la sal cuando este sofrito le añadimos el tomate rallado y los guisantes si queremos le ponemos el pimentón que no se nos queme le freímos el arroz y le ponemos el colorante para que se quede amarillo. Añadimos el caldo, que cubra el arroz le damos 10minutos a fuego fuerte y luego lo bajamos 20min. Y a comer
5. PD el arroz es orientativo el podéis ponerle más si no queréis poner orégano podéis poner romero o tomillo. Los pimiento si no tenéis alguno no pasa nada es para darle color espero que OS guste.

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So that is going to wrap this up with this special food Recipe of Perfect Arroz Milanesa con Albondiguillas. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!